Pumpkin Cookies and Project Stir

Fall Pumpkin - Pumpkin Cookies and Project Stir - KimberlyMitchell.usWe made lots of cookies in my house growing up, but the cookie that heralded the arrival of fall was pumpkin. When I walked in the door after school to that richly spiced air, I knew my favorite season was officially in full swing.

My mom snagged her pumpkin cookie recipe from another wife at an office party in the early 70s and has been making it ever since. That’s nearly 40 years of pumpkin cookies. It’s also one of the recipes I wrote home for when I lived in Yemen.

The passing of seasons was something I missed the most while living abroad. Yemen has dry and rainy seasons as opposed to our four distinct seasons in Arkansas. I wanted a way to help me feel like it was fall while the temperature was still in the 80s and the leaves still green and firmly attached to the trees.

The beautiful, terraced mountains of Yemen.
The beautiful, terraced mountains of Yemen.

My mom and sisters responded to my appeal and I soon had that coveted recipe. Now I needed pumpkin. More specifically, a pumpkin, since canned pumpkin was nowhere to be found in Yemen. Pumpkins grew in the north of the country, but they arrived by the truckload to the markets in Taiz and Aden where I lived. I purchased one and proudly carried it home.

I’d never used a real pumpkin to make pumpkin cookies. It seemed a daunting task, but when you’re away from home, you go to great lengths to reproduce something similar to home-cooking. I cut into my pumpkin, scooped out the seeds and goopy insides and sliced it up. After baking it in the oven, I peeled the skin away, chopped it again and finally pureed the pumpkin in a blender. After hours working with this pumpkin, I knew I’d never again undervalue the ease of canned pumpkin.

2KindsofPumpkin - Pumpkin Cookies and Project Stir - kimberlymitchell.us

Finally, I had pumpkin puree and I was able to turn it into pumpkin cookies and share them with an international crowd in Yemen. They were well received and I had a food to remind me of fall and my family. I savored each bite.

The recipes we carry with us through life are important, aren’t they? Keeping those recipes alive, making them year after year, bring us closer to the loved ones who passed them to us in the first place, even if they’re no longer with us.

This fall I’m an ambassador for Project Stir. Project STIR is a series of documentary films launching this fall on Kickstarter. The films will follow Abuelitas, Nans & Mamaws passing down heirloom recipes in kitchens around the globe including countries like: Panama, New Zealand, Turkey, Croatia & England.

Fellow blogger Sarah Shotts is pioneering this amazing project. I invite you to check out Project Stir and all that Sarah is cooking up. Learn more about how to get involved at http://www.sarahshotts.com/projectstir

Follow Project Stir Mixing Bowl on Facebook and share your own recipes on Instagram using #ProjectStir.

ProjectSTIR-website - Pumpkins and Project Stir - kimberlymitchell.us

I’ll never forget cooking that pumpkin half a world away from home. Preserving our family stories and recipes is a way to bring our pasts and our families with us into the future. Join Sarah as she brings family recipes to life from around the world.

Now for those who love pumpkin as much as I do, here’s that pumpkin cookie recipe made every fall in my family for so many years. I hope you enjoy them as much as we do!

 

Mourton Family Pumpkin CookiesMourtonFamilyPumpkinCookies - Pumpkin Cookies and Project Stir - kimberlymitchell.us

1 c. sugar
1 egg
1 tsp. vanilla
1 c. shortening/butter/or margarine
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. baking powder
1 c. pumpkin

Cream sugar, shortening and egg – Blend in vanilla and
pumpkin.

Add flour/soda/salt/baking powder/cinnamon.
Bake at 350 degrees for 10 minutes.

Frosting: (I hardly ever make the frosting. The cookies don’t last long enough.)
3 tbsp butter
1/2 c. brown sugar
1/4 c. milk
powdered sugar

Mix brown sugar/milk/butter and boil for 3 minutes Remove
from heat and add powdered sugar to thicken frosting to your preference. Spread frosting on cookies or spoon generously into mouth.

 

Penpals

Mail seemed magical to me as a child. Some of my earliest memories include walking up the long driveway of our house in Oklahoma to the mailbox. When I learned to read, or at least recognize the first letter of my name, I’d scan the mail eagerly for anything with my name on it. Unless it was close to my birthday, I usually didn’t receive a thing. I had to do something so I could receive some of that magic mail.

In August, fellow blogger Sarah Shotts, of Love Letter to Adventure and Project Stir, organized a penpal exchange. I immediately signed up, stirred by the memories of penpals from my childhood.

Map Stationary - Penpals - kimberlymitchell.us

Mail seemed magical to me as a child. Some of my earliest memories include walking up the long driveway of our house in Oklahoma to the mailbox. When I learned to read, or at least recognize the first letter of my name, I’d scan the mail eagerly for anything with my name on it. Unless it was close to my birthday, I usually didn’t receive a thing. I had to do something so I could receive some of that magic mail.

I found a small ad for international penfriends in the back of one of our children’s magazines. For a small fee, you could send in your name, interests and the top three countries of your choice and be matched with a penpal. Wonder of wonders. It was a fascinating idea.

I gathered my allowance, enlisted my sisters into the adventure, and sent off an inquiry. I soon received a brightly colored application form and a slip with all the countries to choose from. I mulled over each question with all the attention it deserved. Boy or girl? Age? Interests? Then the all important list of countries.

Map File Folder - Penpals - kimberlymitchell.us

Each country’s name hinted at tantalizing stories from far away, exotic places. Cameroon? Japan? Norway? The organization promised a penpal from one of your top three choices. After much deliberation, I made my decision and sent off the application.

Every day after school, I got off the bus and rushed to the mailbox. Each day I felt disappointed to discover bills and letters with my parents’ names but nothing for me. My Ranger Rick and Cricket magazines helped a little.

Finally the day came. I pulled a white envelope with a colorful border from the mailbox. I tore it open and scanned the contents. “Italy. I got Italy,” I cried. One of my first choices. “I also got Zimbabwe.” I hadn’t chosen that country. I wasn’t quite sure where it was and immediately pulled out the Z World Book Encyclopedia to look it up.

Airmail Envelopes - Penpals - kimberlymitchell.us

“I got Australia,” my sister said. “And Egypt.”

I wrote letters that night to Chiara from Italy and Desiree from Zimbabwe. I loved how exotic Chiara’s name sounded. I repeated “Desiree from Zimbabwe” over and over, enjoying the rhyme and rhythm.

Within a few weeks of posting my letters, I had envelopes in the mail with my  name on them. White envelopes with red and blue borders.

Airmail. I had airmail.

Thus began an exchange that lasted several years. I’d pour out my thoughts on school, the books I was reading, soccer, and even the boys I liked. Some things I never told anyone else, but there was safety in those distant friendships. Knowing our paths wouldn’t cross, I could tell Chiara about my first kiss, or Desiree about how disappointed I was not to be asked to a dance.

photo 1 (11)

I sent pictures of me, my family, my dog Chico and our many cats. I included small, light gifts like bookmarks, pennies and stickers. In return, in those wonderful red and blue envelopes, I’d receive pictures of the girls. Chiara at a friend’s swim party, dark eyes, dark hair and completely Italian. Desiree with a short bob and sparkling brown eyes with a hint of mischievousness I loved.

My old pal Chico
My old pal Chico

Lindsay meanwhile corresponded with Rafik from Egypt and Jill from Australia with the same enthusiasm, ending her penfriendship awkwardly when Rafik professed his love for her. When I mentioned our penfriends recently, she related how much she loved getting those letters in the mail, abrupt ending and all.

Those letters were many things to me as a child.

An acknowledgment that the world was wide.

Murano, Italy
Murano, Italy

 

A window into the lives of girls in faraway places.

Guatemala
Guatemala

A stunning realization that even though we lived halfway around the world from each other, we shared many hopes and dreams.

Italy
Italy

A promise that someday, I would do more than receive letters from these places.

I would go.

Albania
Albania

We dreamed of meeting each other someday, Chiara, Desiree and I. I often mentioned one girl to the other in my letters. I even sent their addresses to each other so we could all be in contact. Oh to have had Facebook or Skype in those days.

We never met, and I’ve long since lost our letters, tossed the small gifts, misplaced the pictures. I don’t have last names to look them up, but I often wonder how Chiara and Desiree are doing, where they are, and if they remember me.

Without the instant connections we have today, without the ease of social media, I had to work hard on those relationships. I sat down at my desk and wrote real letters. I waited weeks, anticipation growing, for their responses.

And when those envelopes appeared in my mailbox, covered in foreign stamps and Par Avion, with special messages from my friends, it made all the waiting worth it.

Par Avion - Penpals - kimberlymitchell.us